2 USDA PRIME Dry-aged porterhouse (averaging 36-38 oz. each), 2 USDA PRIME Dry-aged bone-in strip steaks (averaging 24-26 oz. each), and 2 USDA PRIME Dry-aged bone-in rib steaks (averaging 30-32 oz. each). Each order comes with two complimentary bottles of Peter Luger Steak House Sauce and milk chocolate Luger coins.